Summer time! Don’t you love those fresh tomatoes from your garden, local farmers market or grocery store? The only thing that tops that taste are fresh tomatoes paired with fresh cilantro. If you have time to make your own salsa, try this Corn & Black Bean Salsa or, for something a little more special, we also have a recipe for Nicole’s Shrimp Salsa.
However, there are many of us who wish we had time to make something with fresh tomatoes (or to make something out of anything for that matter) but just do not. We have a little secret. There is a way to make everyone think you do. Here is a Chef herb video that will show you how to take that jar of salsa in your cupboard and easily make your guests or family grab a chip and keep dipping.
http://www.youtube.com/watch?v=I7ek0miPENU
