It’s hot out, so any excuse not to turn on the oven is a good one. That said, there couldn’t be a better reason not to “cook” than these easy seafood summer salads from the folks at MarthaStewart.com. With plenty of nutrients from fresh produce and plenty of flavor from fresh herbs, these salads come together in no time and satisfy big time. Try the Smoked-Salmon Cobb Salad with plenty of fresh dill, the light and refreshing Calamari, Chile, and Watermelon Salad with extra kick from fresh cilantro and mint, the Seared Scallops Nicoise with fresh tarragon, or the Shrimp and Rice Salad with lots of fresh Parsley. They’ll keep your belly full and your kitchen cool until the heatwave finally breaks.
