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Last week, our organic growing process was featured on local news channel WHSV. With Shenandoah Growers’ CEO Tim Heydon giving news cameras a tour of our cutting-edge growing, packaging, and shipping processes, television viewers were able to see how living organic fresh herb plants make it from our state-of-the-art greenhouses to dinner tables up and down the East Coast.
We thought we’d post the footage online so even more of our customers and fans can learn about what goes into making the freshest, best tasting, and highest quality organic herbs available. We hope that you will take some time to check it out!
Please let us know if you have any comments or questions about the organic growing process. The more educated you are about the foods you consume, the more empowered you are to make smart choices about what to cook for your family. Of course, we hope fresh herbs are always part of the menu!
