In need of a warm bowl of soup? Look no further. This vegetable soup recipe from thekitchn.com combines the hearty, winter flavors of roasted butternut squash, carrots, parsnips, and sweet potatoes to create a velvety rich backdrop for fluffy, herb-filled dumplings.  And with marjoram, parsley, and thyme mixed into their quick and easy dough, these dumplings make this soup a welcome meal no matter how cold the winter’s night.
