Summer means pesto and lots of it.  If the old basil and pine nut concoction is getting tiresome, try something new.  Saveur.com recently posted 11 different pesto varieties including the three pictured above: pesto rosso (sundried tomato pesto with fresh rosemary), pesto di prezzemolo (parsley pesto with anchovies and fresh oregano), and pesto di rucola […]