
Perfect Potato Skins There’s nothing as festive (or as delicious) as a toasty, well-topped potato skin. We bake ours in the oven, top them with cheddar cheese and bacon, and then garnish wiith sour cream, jalapenos, and lots of fresh chives. Ingredients 12 medium russet potatoes 2 tbsp. olive oil 2 tsp. salt 2 cups […]